What you'll do
Responsibilities
Reporting to the Assistant Facilities Manager, you will:Provide effective and timely maintenance and custodial service that promote commitment to the care and preservation of Campus facilities, a safe work environment, effective risk management in order to create ...
What you'll do
Responsibilities
About SEATAC:SEATAC is Nova Scotia's first Technology Access Centre, affiliated with Nova Scotia Community College (NSCC). The Centre has been in operation since 2019 and supports small- and medium-sized companies through applied research, product development, and ...
Salary: Information not availableClosing Date: 01 Sep, 2025
Requisition ID: 232628
Join a purpose driven winning team, committed to results, in an inclusive and high-performing culture.
About the role
As a Customer Experience Associate, you are the face, character and heart of our branches. Scotiabank is a place where we put our ...
Competition # : 46683 Department: Public WorksLocation: HALIFAXType of Employment: PermanentUnion Status: NSGEU - NSPG Closing Date: 15-Aug-25 (Applications are accepted until 11:59 PM Atlantic Time)About Us
Building and maintaining our provincial infrastructure is no small...
Competition # : 46673 Department: JusticeLocation: DARTMOUTHType of Employment: PermanentUnion Status: NSGEU - NSPG Closing Date: 15-Aug-25 (Applications are accepted until 11:59 PM Atlantic Time)About Us
The Justice Supports & Services Division of the Department of Justice...
Competition # : 46672 Department: JusticeLocation: TRUROType of Employment: PermanentUnion Status: NSGEU - NSPG Closing Date: 15-Aug-25 (Applications are accepted until 11:59 PM Atlantic Time)About Us
The Court Services Division of the Nova Scotia Department of Justice is...
Competition # : 46710 Department: Service Nova ScotiaLocation: HALIFAXType of Employment: PermanentUnion Status: NSGEU - NSPG Closing Date: 15-Aug-25 (Applications are accepted until 11:59 PM Atlantic Time)About Us
At Service Nova Scotia, we impact every citizen, business, and...
Competition # : 46667 Department: JusticeLocation: Multiple LocationsType of Employment: ReliefUnion Status: Exclusion - Non Union - NSPG Closing Date: 22-Aug-25 (Applications are accepted until 11:59 PM Atlantic Time)About Us
The Court Services Division (hereinafter the Division) of the...
Competition # : 46697 Department: Finance and Treasury BoardLocation: HALIFAXType of Employment: TermUnion Status: NSGEU - NSPG Closing Date: 15-Aug-25 (Applications are accepted until 11:59 PM Atlantic Time)About Us
At the Department of Finance and Treasury Board we strive...
Rooms Supervisor
Delta Hotels Calgary Downtown
Job Details
POSITION SUMMARY Assist staff with expediting problem payments (e.g., problems processing credit card). Follow up with guest regarding satisfaction with guest-related issues. Process all guest check-ins by confirming reservations, ...
Room Supervisor
BISHA a Luxury Collection Hotel Toronto
Job Details
Additional Information: This hotel is owned and operated by an independent franchisee, BISHA, a Luxury Collection Hotel, Toronto. The franchisee is a separate company and a separate employer from Marriott International, Inc. The ...
Housekeeping Supervisor
The Westin Calgary
Job Details
POSITION SUMMARY Inspect guest rooms, public areas, pool, etc. after being cleaned by Housekeeper to ensure quality standards. Run sold room reports, verify room status, determine discrepant rooms, prioritize room cleaning, and update ...
Housekeeping Coordinator
Sheraton Gateway Hotel in Toronto International Airport
Job Details
POSITION SUMMARY Run sold room reports, verify room status, determine discrepant rooms, prioritize room cleaning, and update status of departing guest rooms. Assist Housekeeping management in managing ...
Westin Ottawa & Delta Hotels by Marriott Ottawa City Centre
Ottawa, Ontario
Salary: Pay: $28.05/hClosing Date: 01 Sep, 2025
Cook 3
Delta Hotels Ottawa City Centre
Job Details
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, ...
